HOW DID BRIANNA KEEFE TURN HER PASSION INTO PROFIT?

Hear our story.

HOW DID BRIANNA KEEFE TURN HER PASSION INTO PROFIT?

Hear our story.

THE TOASTIQUE STORY

For the first time in our short history, Toastique is now franchising across the country! We look forward to meeting like-minded people who want to bring the wholesome and delicious Toastique experience to their communities.

toastique best breakfast restaurant franchises and its history
toastique best breakfast restaurant franchises and its history

THE TOASTIQUE STORY

It all started with a desire to create quick, healthy meals that could be enjoyed on-the-go. Hear Founder Brianna Keefe’s story about the evolution of Toastique.
toastique breakfast franchise logo

WHAT WE DO

At Toastique, we believe that healthy eating should be exciting, simple to understand and appreciate, easy to enjoy, and above all, accessible to everyone!

By maintaining a laser focus on excellent product quality, beautiful presentation, and outstanding customer service, Toastique is becoming one of the best breakfast restaurant franchises by focusing on making healthy eating exciting! Healthy food should be simple to understand and appreciate, easy to enjoy, and above all, accessible to everyone!

toastique toast franchise gourmet toast

CUSTOMIZABLE GOURMET TOASTS

Next-level toast variations prepared in-house from fresh, organic ingredients give customers the nutrients their bodies need without compromising on delicious taste and beautiful presentation.

toastique juice smoothie acai bowl image from juice franchise smoothie franchise and acai bowl franchise

ALL-NATURAL COLD-PRESSED JUICES, SMOOTHIES, AND SMOOTHIE BOWLS

Classic and creative fruit and veggie blends to satisfy your customers’ sweet tooth the natural way! Perfect for a refreshing post-workout treat or a healthy snack between meals from our smoothie, juice, and acai bowl franchise.

toastique vegetables and fruits image from a healthy food franchise

HEALTHY, LOCALLY SOURCED

Feel good about serving your customers with total ingredient transparency. Our menu offerings are made from locally sourced ingredients prepared in house where possible. Nothing ever comes out of a package at Toastique!

HEAR FROM OUR CUSTOMERS

Don’t take our word for it – hear why our customers think Toastique is the best breakfast restaurant franchise around!

OUR TEAM

BRIANNA KEEFE

BRIANNA KEEFE

Founder & Chief Executive Officer

  • Extensive background in hospitality and catering
  • Former D1 Cheerleader at James Madison University
  • Passionate and driven
  • Manages all corporate-owned locations
  • Provides training and insight in development of new locations
  • Attentive and committed to every aspect of Toastique’s success
KYLE IZETT

KYLE IZETT

Construction Manager, COO, CFO

  • Extensive background in Engineering and Construction as a Senior Project Manager 
  • Proven track record of completing billion-dollar jobs for clients such as Intel, Capital One, Merck, and Facebook
  • Assists new Owners with site selection, permitting, contractor and subcontractor selection, and through the construction and inspection process
  • Provides tools to keep construction costs at or below market, set up and manage accounts, and analyze the profitability of new locations
CELIA CAMACHO

CELIA CAMACHO

Social Media & Brand Strategist

  • Food and Lifestyle Photographer and the founder of Nunchi - A creative studio based in Washington DC specializing in visual direction, storytelling & digital marketing for culinary & lifestyle brands.
  • Holds an MBA in Advertising and Corporate Communications from Palermo University.
  • 12+ years of experience in advertising, digital marketing, event planning, tv & film production.⠀
LINDA BACCI

LINDA BACCI

Executive Chef & Quality Control Manager

  • Former Executive Chef at ANEU in Philadelphia, PA
  • Has worked hand-in-hand with Brianna to develop Toastique’s healthy, delicious, and beautifully presented menu
  • Works with Owners to create unique menu items, keeping customer experience fresh and new
SEAN KEEFE

SEAN KEEFE

Director of Operations and Training

  • BS in Hospitality Management- PMP level Project Manager who previously supported multiple government projects
  • Support all Toastique operations which include management and training of employees, inventory control, and overall financial growth
  • Trains new Franchise Owners with hands-on operational activities, best practices and procedures, and quality control
  • Supporting Toastque’s health mission with internal employees as well as the surrounding communities
NICOLE VALENTIN

NICOLE VALENTIN

Director of Strategy & Development

  • Bachelor of Architecture (BArch) from Virginia Tech
  • Extensive background in Construction working for a general contractor for 5+ years
  • Directly supports CEO, CFO, and COO
  • Assists construction manager with construction and inspection processes as needed
  • Develops people and hiring processes and programs to nurture, shape, and sustain the overall company cultural strategY

AWARDS AND RECOGNITION

toastique toast and juice franchise wins best of dc

WINNER, BEST NEW RESTAURANT

Washington City Paper’s 2019 Best of DC Awards
toastique toast and juice franchise wins best of dc

FINALIST, BEST BRUNCH

Washington City Paper’s 2019 Best of DC Awards
toastique toast juice smoothie and acai bowl franchise recognized in media

Be the toast of your community as a Toastique pioneer!

TOAST YOUR FUTURE!

Take the next steps to bring Toastique to your community.

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