Initial Financial Investment
Average Gross Sales*
Average Net Profit + Owner Operator Salary*
* Refer to 2022 Franchise Disclosure Document Item 19- Average Gross Sales combined Tables 2-6
* Refer to 2022 Franchise Disclosure Document Item 19- Adjusted EBITDA combined + Owner-Operator Salary Tables 2-6
Toatique’s mission is to make healthy eating accessible, exciting, simple, and easy to enjoy.
Customizable and convenient for healthy eating on-the-go
Prepared with fresh, all-natural juice and ingredients geared toward healthy living.
A tasty, guilt-free snack any time of day
A refreshingly healthy way to start and end each day
Hot drip, nitro cold brew and espresso for a morning pick me up
The world — and the restaurant industry — is hungry for more healthy franchises. But consumers and entrepreneurs also want something different:
We saw average gross sales of $849,767* last year with an average net profit + Owner Operator Salary of $182,775**
This isn’t a tired avocado toast and egg franchise. Toastique’s creations are truly unique, gourmet, locally sourced, and fresh.
During the first two years of franchising, we have awarded 66 new locations!
Because of our simple business model and low overhead expenses, we are able to keep our financial investment lower than the typical restaurant concept ($367,570).
Our compact, efficient juice bar design uses a very small footprint and an even smaller labor force. Since it’s so easy to open multiple locations, 72% of the franchise system are multi-unit Owners.
Toastique breakfast franchise locations close much earlier than most fast-casual restaurants — giving you more control over your schedule and life.
In the first two years of franchising, Toastique awarded franchisees 66 new locations!
From 1 store to 66 stores and a Forbes 30 under 30 award, all in 3 years. Learn more about Brianna and the incredible Toastique Gourmet Toast and Juice Bar story in this video.
Our two-week program covers all the basics through 18 hours of classroom instruction.
146 hours of on-the-job training at our corporate location in Washington, D.C, as well as onsite at the Owner’s location!
Our corporate team will be on hand to ensure your Grand Opening goes smoothly, then stay in touch via bi-monthly franchise support phone calls!
Toastique COO and Construction Manager Kyle Izett will personally assist with site selection, construction, and inspection/permitting process.
In addition to the marketing support you’ll receive from us, we’ve built an impressive social media following with dedicated fans who tend to do the bulk of the marketing for us!
In addition to our incredible word-of-mouth, our team will assist with local marketing efforts to get you noticed.
* Refer to 2022 Franchise Disclosure Document Item 19- Average Gross Sales combined Tables 2-6
* Refer to 2022 Franchise Disclosure Document Item 19- Adjusted EBITDA combined + Owner-Operator Salary Tables 2-6
© Toastique 2023 | Privacy Policy | Terms & Conditions | Built by Raintree | Sitemap This information is not intended as an offer to sell, or the solicitation of an offer to buy, a franchise. It is for information purposes only. An offer is made only by a Franchise Disclosure Document (FDD) in those jurisdictions that require it. Currently, the following states regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you are a resident of or want to locate a franchise in one of these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements in your jurisdiction. The information contained in this website is not inconsistent with our FDD. This advertisement is not an offering. An offering can only be made by a prospectus filed first with the appropriate state regulatory agencies. Such filing does not constitute approval by those states.
